Textured vegetable protein

by Bob's Red Mill 12 oz in Meat analogues Barcode 0039978035424
Very good nutritional quality
Unprocessed or minimally processed

Textured vegetable protein by Bob's Red Mill provides 348 kcal per 100 g, with 8.7 g of sugars and 52.2 g of protein. That is 301% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Meat analogues category and comes in a 12 oz pack. Contains: soybeans.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
8.7 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/4 cup (23 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 348 kcal 80 kcal 204 +71%
Total fat 0 g 0 g 0% 10 −100%
Saturated fat 0 g 0 g 0% 1.8 −100%
Carbohydrates 39.1 g 9 g 3% 11.6 +238%
Total sugars 8.7 g 2 g 2.2 +301%
Added sugars 0 g 0 g 0% 0.5 −100%
Dietary fiber 17.4 g 4 g 14% 4.7 +273%
Protein 52.2 g 12 g 24% 15.2 +244%
Salt 0 g 0 g 1.5 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2786 Meat analogues products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.

Compared with other meat analogues

Calories higher 3%
Sugars higher 3%
Salt lower 1%
Saturated fat lower 1%
Protein top 1%
Fiber top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Defatted soy flour.

Palm oil freeVeganVegetarian
Allergens
Soybeans

Product details

Quantity
12 oz
Serving size
1/4 cup (23 g)
Labels & certifications
No glutenVegetarianVegan
Sold in
United States
Barcode
0039978035424

Prices reported by shoppers

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Frequently asked questions

How many calories are in Textured vegetable protein?

Textured vegetable protein contains 348 kcal per 100 g and about 80 kcal per serving (1/4 cup (23 g)).

How much sugar is in Textured vegetable protein?

Textured vegetable protein has 8.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Textured vegetable protein healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Textured vegetable protein vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Textured vegetable protein contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated December 4, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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