Tesco Finest Brioche Loaf 400G

by Tesco 400 g Barcode 5052109997403
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Tesco Finest Brioche Loaf 400G by Tesco provides 367 kcal per 100 g, with 11.9 g of sugars and 7.4 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 400 g pack. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
13.6 g · Moderate
Saturated fat
8.7 g · High
Sugars
11.9 g · Moderate
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 367 kcal
Total fat 13.6 g
Saturated fat 8.7 g
Carbohydrates 52.9 g
Total sugars 11.9 g
Added sugars 10.7 g
Dietary fiber 4.4 g
Protein 7.4 g
Salt 0.9 g

Ingredients

Wheat Flour, Pasteurised Egg, Sugar, Concentrated Butter (Milk) (9%), Crème Fraiche (Milk) (6%), Flavourings, Yeast, Salt, Emulsifiers (Mono - and Di-Glycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Colour (Beta-Carotene), Rye Flour, Whey Powder (Milk), Wheatgerm. Allergy Advice

May contain palm oilNot veganMaybe vegetarian
Allergens
EggsGlutenMilk

Additives 4

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400 g
Sold in
France, United Kingdom
Barcode
5052109997403

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tesco Finest Brioche Loaf 400G?

Tesco Finest Brioche Loaf 400G contains 367 kcal per 100 g.

How much sugar is in Tesco Finest Brioche Loaf 400G?

Tesco Finest Brioche Loaf 400G has 11.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Tesco Finest Brioche Loaf 400G healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Tesco Finest Brioche Loaf 400G vegan?

Based on its ingredient list, it is not vegan.

What allergens does Tesco Finest Brioche Loaf 400G contain?

According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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