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Teriyaki noodle
Teriyaki noodle by Knorr provides 381 kcal per 100 g, with 9.5 g of sugars and 11.9 g of protein. That is 232% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Noodles category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 381 kcal | 312 +22% |
| Total fat | 2.4 g | 4 −40% |
| Saturated fat | 0 g | 1.3 −100% |
| Carbohydrates | 73.8 g | 56.9 +30% |
| Total sugars | 9.5 g | 2.9 +232% |
| Protein | 11.9 g | 10.1 +18% |
| Salt | 2.3 g | 0.9 +142% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2073 Noodles products on Foodmetria.
Compared with other noodles
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 0068400113430
Prices reported by shoppers
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Frequently asked questions
How many calories are in Teriyaki noodle?
Teriyaki noodle contains 381 kcal per 100 g.
How much sugar is in Teriyaki noodle?
Teriyaki noodle has 9.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Teriyaki noodle healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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