View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Teriyaki
Teriyaki by Kinder’s provides 147 kcal per 100 g, with 29.4 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 30 oz pack. Contains: gluten, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 tbsp (17 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 147 kcal | 25 kcal | |
| Total fat | 0 g | 0 g | 0% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 35.3 g | 6 g | 2% |
| Total sugars | 29.4 g | 5 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 0 g | 0 g | 0% |
| Salt | 5.4 g | 0.9 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
WATER, SUGAR*. SOY SAUCE* (WATER, SOY BEANS*. WHEAT*, SALT), VINEGAR*, SALT. CORN STARCH*, GARLIC*. GINGER*, SESAME SEEDS*, CARAMEL COLOR*, XANTHAN GUM. 401 25 Sa % Daily Value %0 0% CULTURED MALTODEXTRIN* CULTURED DEXTROSE*. *ORGANIC 0% CONTAINS: SOY, WHEAT %16% PRODUCED FOR P.K. KINDER CO. 2% INC., WALNUT CREEK, CA 94596 ông apaplun Certified Organic By QAI 0% SURAN ASS igkted Sugars %10% CERTIFIED ORGANIC Calcium 4mg 0% Potas 15mg 0% yo.how much a nutrient in a aly det. 2,000 eal nutrtion advice
- Allergens
- GlutenSesame seedsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 30 oz
- Serving size
- 1 tbsp (17 g)
- Labels & certifications
- OrganicUSDA Organic
- Sold in
- United States
- Barcode
- 0755795760119
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Teriyaki?
Teriyaki contains 147 kcal per 100 g and about 25 kcal per serving (1 tbsp (17 g)).
How much sugar is in Teriyaki?
Teriyaki has 29.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Teriyaki healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Teriyaki contain?
According to the label data it contains: Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
More from Kinder’s
View all →
NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4