Tee Butter

by milfina 250g in Butters Barcode 4099200021201

Butter

Bad nutritional quality
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Tee Butter by milfina provides 744 kcal per 100 g, with 0.7 g of sugars and 0.7 g of protein. That is 24% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Butters category and comes in a 250g pack.

Nutrient levels per 100 g

Fat
78.5 g · High
Saturated fat
54 g · High
Sugars
0.7 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 10g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 744 kcal 74 kcal 701 +6%
Total fat 78.5 g 7.9 g 10% 77.1
Saturated fat 54 g 5.4 g 27% 47.8 +13%
Carbohydrates 0.7 g 0.1 g 0% 1.3 −46%
Total sugars 0.7 g 0.1 g 0.9 −24%
Added sugars 0 g 0 g 0% 0.2 −100%
Protein 0.7 g 0.1 g 0% 0.7
Salt 0.1 g 0 g 0.6 −90%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2272 Butters products on Foodmetria.

Compared with other butters

Calories higher 43%
Sugars higher 36%
Salt higher 47%
Saturated fat higher 48%
Protein top 35%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Österreichische Teebutter aus pasteurisiertem Rahm, 82% Fett.

May contain palm oil

Product details

Quantity
250g
Serving size
10g
Sold in
Austria, Germany, Italy
Barcode
4099200021201

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tee Butter?

Tee Butter contains 744 kcal per 100 g and about 74 kcal per serving (10g).

How much sugar is in Tee Butter?

Tee Butter has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tee Butter healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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