Tea Biscuit

by Angelica Barcode 0094922752567
Not enough data to compute
Ultra-processed food

Tea Biscuit by Angelica provides 393 kcal per 100 g, with 21.4 g of sugars and 7.1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
8.9 g · Moderate
Saturated fat
0 g · Low
Sugars
21.4 g · Moderate
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 28 g (6 PIECES)

Nutrient Per 100 g Per serving% DV*
Calories 393 kcal 110 kcal
Total fat 8.9 g 2.5 g 3%
Saturated fat 0 g 0 g 0%
Carbohydrates 71.4 g 20 g 7%
Total sugars 21.4 g 6 g
Dietary fiber 0 g 0 g 0%
Protein 7.1 g 2 g 4%
Salt 1.4 g 0.4 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Unbleached wheat flour, sugar, hydrogenated canola oil, invert sugar, baking soda, salt, soy lecithin, powdered milk, whey, natural and artificial flavors (butter, milk, vanilin), citric acid, sodium metabisulphite.

Palm oil freeNot vegan
Allergens
GlutenMilkSoybeans

Additives 6

High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
28 g (6 PIECES)
Sold in
United States
Barcode
0094922752567

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tea Biscuit?

Tea Biscuit contains 393 kcal per 100 g and about 110 kcal per serving (28 g (6 PIECES)).

How much sugar is in Tea Biscuit?

Tea Biscuit has 21.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Tea Biscuit healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Tea Biscuit vegan?

Based on its ingredient list, it is not vegan.

What allergens does Tea Biscuit contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 10, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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