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Tarte du Champsaur Framboise
Tarte du Champsaur Framboise by L'ÉPI D'OR is listed in the Tartlet biscuits with fruit preparation category. It is classified as NOVA 4 (ultra-processed food). It comes in a 75 g pack. Contains: eggs, gluten, lupin, milk.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 3.3 g | 24.6 −86% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 267 Tartlet biscuits with fruit preparation products on Foodmetria.
Ingredients
Farine de _blé_, margarine, _œufs_, _lait_ écrémé, farine de _lupin_, sirop de glucose, extrait de malt, émulsifiant (E471, E472), sel, pulpe de fruit 45% (framboise 34%, pomme 11%), sirop de glucose, gélifiant (pectine), aliginate de sodium, arôme, colorant (anthocyane), sorbate de potassium
- Allergens
- EggsGlutenLupinMilk
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 75 g
- Sold in
- France
- Barcode
- 3265940100075
Prices reported by shoppers
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Frequently asked questions
Is Tarte du Champsaur Framboise healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Tarte du Champsaur Framboise vegan?
Based on its ingredient list, it is not vegan.
What allergens does Tarte du Champsaur Framboise contain?
According to the label data it contains: Eggs, Gluten, Lupin, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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