Tarte des Alpes au Citron

by Tart'Alpes 530 g in Tartlet biscuits with fruit preparation Barcode 3760231340050

Tarte au citron pâte sablée pur beurre - Tarte des Alpes au Citron

Not enough data to compute
Ultra-processed food
Green-Score
b
Environmental impact estimate

Tarte des Alpes au Citron by Tart'Alpes is listed in the Tartlet biscuits with fruit preparation category. It is classified as NOVA 4 (ultra-processed food). It comes in a 530 g pack. Contains: eggs, gluten, milk.

Nutrition facts

Nutrient Per 100 g Category avg
Added sugars 8.2 g 24.6 −67%

Category average across 267 Tartlet biscuits with fruit preparation products on Foodmetria.

Ingredients

Pâte farine de _blé_, _Beurre_ 20 %, Sucre, _œufs_, Levure, Sel. Fourrage : Citron concentré, _Lait_ écrémé, graisse végétale, amidon modifié, E330, E471, Béta carotène, Gélifiants: Pectine de fruits, Alginate de sodium, Arômes, Acide citrique et citrate de calcium.

May contain palm oilNot vegan
Allergens
EggsGlutenMilk

Additives 7

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
530 g
Labels & certifications
Pure butter
Sold in
France
Barcode
3760231340050

Prices reported by shoppers

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Frequently asked questions

Is Tarte des Alpes au Citron healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Tarte des Alpes au Citron vegan?

Based on its ingredient list, it is not vegan.

What allergens does Tarte des Alpes au Citron contain?

According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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