Tarte aux noix

by Thierry SIAT 600 g in Nuts pies Barcode 3770001698120
Poor nutritional quality
Processed food

Tarte aux noix by Thierry SIAT provides 429 kcal per 100 g, with 12.5 g of sugars and 8.1 g of protein. That is 52% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Nuts pies category and comes in a 600 g pack. Contains: eggs, gluten, milk, nuts.

Nutrient levels per 100 g

Fat
20.9 g · High
Saturated fat
10.3 g · High
Sugars
12.5 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 429 kcal 463 −7%
Total fat 20.9 g 26.9 −22%
Saturated fat 10.3 g 9 +15%
Carbohydrates 49.8 g 46.4 +7%
Total sugars 12.5 g 25.9 −52%
Added sugars 11.1 g 21.5 −48%
Dietary fiber 4.5 g 2.5 +81%
Protein 8.1 g 7.5 +7%
Salt 0.1 g 0.3 −80%

Category average across 28 Nuts pies products on Foodmetria.

Compared with other nuts pies

Calories lower 19%
Sugars lower 8%
Salt lower 19%
Saturated fat higher 35%
Protein top 19%
Fiber top 17%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de blé, beurre, sucre, oeufs, amandes, noix, fondant, poudre à crème, café.

Palm oil freeNot vegan
Allergens
EggsGlutenMilkNuts

Product details

Quantity
600 g
Sold in
France
Barcode
3770001698120

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tarte aux noix?

Tarte aux noix contains 429 kcal per 100 g.

How much sugar is in Tarte aux noix?

Tarte aux noix has 12.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Tarte aux noix healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Tarte aux noix vegan?

Based on its ingredient list, it is not vegan.

What allergens does Tarte aux noix contain?

According to the label data it contains: Eggs, Gluten, Milk, Nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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