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Tarte aux fraise

by E.Leclerc in Strawberry pies Barcode 2004020050159

Nutri-Score

Not enough data to compute

Processing (NOVA)

1234

Ultra-processed food

Green-Score

Environmental impact estimate

Tarte aux fraise by E.Leclerc is listed in the Strawberry pies category. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, milk.

Nutrition facts

Nutrient	Per 100 g	Category avg
Added sugars	12.5 g	14.1 −12%

Category average across 108 Strawberry pies products on Foodmetria.

Ingredients

Fraises 30%min,crème pâtissière Ingrédient LAIT écrémé, sucre, poudre à crème (Amidon de mais, arôme,colorants bétacarotène E160all riboflavine E101) Fond de tarte sucrée ingrédient Farine de blé(GLUTEN), beurre concentré (LAIT), sucre, sirop de sucre inverti, OEUFS,sel Coating végétal graisse végétale de palmiste, huile végétale de palme, émulsifiant E322 Nappage Eau Sirop de glucose, Sucre, Gélifiants Pectine (E440), Carraghénane (E407), Gomme de Xanthane (E415), Acidifiant Acide citrique( E330),conservateur métabiSULFITE de soude (E223).

Contains palm oilNot vegan

Allergens: EggsGlutenMilk

Additives 5

E223 - Sodium metabisulphite

Antioxidant

High overexposure risk

E330 - Citric acid

Antioxidant

E407 - Carrageenan

Carrier

High overexposure risk

E415 - Xanthan gum

Emulsifier

E440 - Pectins

Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in: France
Barcode: 2004020050159

Prices reported by shoppers

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Frequently asked questions

Is Tarte aux fraise healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Tarte aux fraise vegan?

Based on its ingredient list, it is not vegan.

What allergens does Tarte aux fraise contain?

According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated January 22, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.