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Taralli alla cipolla
Taralli alla cipolla by cucina nobile provides 479 kcal per 100 g, with 0.9 g of sugars and 9.9 g of protein. That is 79% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Appetizers category and comes in a 500 g pack. Contains: gluten, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 479 kcal | 403 +19% |
| Total fat | 20 g | 19.9 |
| Saturated fat | 3.1 g | 5.6 −45% |
| Carbohydrates | 64 g | 44.4 +44% |
| Total sugars | 0.9 g | 4.4 −79% |
| Added sugars | 0 g | 1.9 −100% |
| Protein | 9.9 g | 10.4 −5% |
| Salt | 2.2 g | 1.8 +21% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2068 Appetizers products on Foodmetria.
Compared with other appetizers
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de blé (Italie, France, Croatie, Canada) tendre de type «00»>, vin blanc (contient des sulfites), huile d'olive (15 %) (Italie, Espagne, Portugal, Grèce), huile d'olive extra vierge (3%), Oignon (1%) (origine de l'oignon: Inde), sel, arôme naturel d'olive.
- Allergens
- GlutenSulphur dioxide and sulphites
Product details
- Quantity
- 500 g
- Sold in
- Switzerland
- Barcode
- 4061463093400
Prices reported by shoppers
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Frequently asked questions
How many calories are in Taralli alla cipolla?
Taralli alla cipolla contains 479 kcal per 100 g.
How much sugar is in Taralli alla cipolla?
Taralli alla cipolla has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Taralli alla cipolla healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Taralli alla cipolla contain?
According to the label data it contains: Gluten, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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