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Tapenade
Tapenade by Jean Martin provides 223 kcal per 100 g, with 0.3 g of sugars and 2.2 g of protein. That is 84% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Tapenades category. Contains: fish.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 223 kcal | 259 −14% |
| Total fat | 23.1 g | 24.9 −7% |
| Saturated fat | 3.2 g | 3.6 −12% |
| Carbohydrates | 1.6 g | 4.7 −66% |
| Total sugars | 0.3 g | 1.8 −84% |
| Added sugars | 0 g | 0.4 −100% |
| Protein | 2.2 g | 2.4 −7% |
| Salt | 3.4 g | 2.8 +21% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 440 Tapenades products on Foodmetria.
Compared with other tapenades
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Olives noires Grossane (50%), olives noires confites (38%), câpres (5%), sel anchois (poisson), huile d'olive vierge extra, épices et aromates, liqueur de Frigolet, vinaigre de vin.
- Allergens
- Fish
Product details
- Labels & certifications
- No colorings
- Sold in
- France
- Barcode
- 3271518110803
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tapenade?
Tapenade contains 223 kcal per 100 g.
How much sugar is in Tapenade?
Tapenade has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tapenade healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Tapenade contain?
According to the label data it contains: Fish. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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