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Tajarin
Tajarin by Alfieri provides 300 kcal per 100 g, with 2.1 g of sugars and 11 g of protein. That is 24% less sugar than the average product in this category. It is listed in the Pastas category. Contains: eggs, gluten, molluscs, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 300 kcal | 324 −7% |
| Total fat | 3 g | 3.2 −5% |
| Saturated fat | 0.7 g | 0.9 −21% |
| Carbohydrates | 56 g | 59.9 −6% |
| Total sugars | 2.1 g | 2.8 −24% |
| Added sugars | 0 g | 0.2 −100% |
| Protein | 11 g | 11.9 −7% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 8860 Pastas products on Foodmetria.
Compared with other pastas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Durum WHEAT semolina, pasteurized fresh EGGS" (20%) It may contain: NUTS, MOLLUSCS and SOY FR PATES FRAICHES AUX CEUFS Ingrédients: Semoule de BLE dur, EUFS frais pasteurisés(20%), Peut contenir, FRUITS À COQUE, MOLLUSQUES et SOJA, *DA ALLEVAMENTO A TERRA/BARN EGGS/ŒUFS D'ÉLEVAGE AU SOL, Dichiarazione nutrizionale/Nutritional declaration/ Déclaration nutritionnelle Valori medi per 100g/Average value for 100g/ Valeurs moyennes pour 100g Energia/Energy/Energie Grassi/Fat/Matières grasses Di cui: Saturi/Of which, Saturated/Dont Saturés 0,7 g Carboidrati/Carbohydrates/Glucides Di cui: Zuccheri/Of which, Sugars/Dont Sucres Fibre/Fibre/Fibres kJ
- Allergens
- EggsGlutenMolluscsNuts
- May contain traces
- EggsMolluscsNutsSoybeans
Product details
- Sold in
- Italy
- Barcode
- 8031175068436
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tajarin?
Tajarin contains 300 kcal per 100 g.
How much sugar is in Tajarin?
Tajarin has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tajarin vegan?
Based on its ingredient list, it is not vegan.
What allergens does Tajarin contain?
According to the label data it contains: Eggs, Gluten, Molluscs, Nuts. It may also contain traces of soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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