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Tagliolini a nido
Tagliolini a nido by Pastificio Gaetarelli provides 293 kcal per 100 g, with 0.9 g of sugars and 13 g of protein. That is 65% less sugar than the average product in this category. It is listed in the Fresh pasta category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 293 kcal | 265 +10% |
| Total fat | 2.8 g | 5.9 −53% |
| Saturated fat | 0.9 g | 2.6 −65% |
| Carbohydrates | 54 g | 41.7 +29% |
| Total sugars | 0.9 g | 2.6 −65% |
| Dietary fiber | 2.2 g | 2.8 −21% |
| Protein | 13 g | 10.5 +23% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 973 Fresh pasta products on Foodmetria.
Compared with other fresh pasta
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- OrganicEU OrganicMade in Italy
- Sold in
- Luxembourg
- Barcode
- 8003892006671
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tagliolini a nido?
Tagliolini a nido contains 293 kcal per 100 g.
How much sugar is in Tagliolini a nido?
Tagliolini a nido has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 11, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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