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Taboulé à l'huile d'olive
Taboulé à l'huile d'olive by Marius bernard provides 139 kcal per 100 g, with 3.6 g of sugars and 4 g of protein. Its Nutri-Score is C. It is listed in the Tabbouleh category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 139 kcal | 172 −19% |
| Total fat | 3.6 g | 6.2 −41% |
| Saturated fat | 0.4 g | 0.8 −48% |
| Carbohydrates | 21.4 g | 23.2 −8% |
| Total sugars | 3.6 g | 3.4 +7% |
| Added sugars | 0 g | 0.3 −100% |
| Protein | 4 g | 4.8 −17% |
| Salt | 1.2 g | 0.9 +27% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 466 Tabbouleh products on Foodmetria.
Compared with other tabbouleh
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pour 3 à 4 personnes. ln rédients :Cetétui contient 150gdegraiœdecouscous(gluten) et 80g de garniture de légumes composée de : Tomate (tomates, jus d'olive vierée ex{ra blond (raisgn, huile de colza), ius de citron concentré, paprika.
- Allergens
- Gluten
Product details
- Sold in
- France
- Barcode
- 3183810000488
Prices reported by shoppers
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Frequently asked questions
How many calories are in Taboulé à l'huile d'olive?
Taboulé à l'huile d'olive contains 139 kcal per 100 g.
How much sugar is in Taboulé à l'huile d'olive?
Taboulé à l'huile d'olive has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Taboulé à l'huile d'olive healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Taboulé à l'huile d'olive contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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