Tablette BIO Dessert Chocolat noir - 200g

by Ivoria 200 g in Chocolat noir superieur Barcode 3250391782819

Noir dessert 52% de cacao

Bad nutritional quality
Ultra-processed food
Green-Score
f
Environmental impact estimate

Tablette BIO Dessert Chocolat noir - 200g by Ivoria provides 547 kcal per 100 g, with 47 g of sugars and 6.4 g of protein. That is 75% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolat noir superieur category and comes in a 200 g pack. Contains: gluten, milk, nuts, amandes (amygdalus communis l.), avoine ou hybrides et produits à base de ces céréales, et produits à base de ces céréales, noisettes (corylus avellana), pistaches (pistacia vera).

Nutrient levels per 100 g

Fat
34 g · High
Saturated fat
20 g · High
Sugars
47 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 28g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 547 kcal 153 kcal 577 −5%
Total fat 34 g 9.5 g 12% 42.4 −20%
Saturated fat 20 g 5.6 g 28% 25.8 −23%
Carbohydrates 50 g 14 g 5% 34.2 +46%
Total sugars 47 g 13.2 g 26.8 +75%
Added sugars 59.9 g 16.8 g 34% 22 +173%
Dietary fiber 7.9 g 2.2 g 8% 11.2 −29%
Protein 6.4 g 1.8 g 4% 9 −29%
Salt 0 g 0 g 0 −75%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 13 Chocolat noir superieur products on Foodmetria.

Compared with other chocolat noir superieur

Calories lower 15%
Sugars higher 15%
Salt higher 46%
Saturated fat lower 8%
Protein top 92%
Fiber top 85%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre*, pâte de cacao*, beurre de cacao*, émulsifiant : lécithines*, extrait de vanille*.*Ingrédientsissus de l'agriculture biologique. Cacao : 52% minimum. Peut contenir : fruits à coque, céréales contenant du gluten et lait.

Palm oil free
Allergens
GlutenMilkNutsAmandes (Amygdalus communis L.)Avoine ou hybrides et produits à base de ces céréalesEt produits à base de ces céréalesNoisettes (Corylus avellana)Pistaches (Pistacia vera)
May contain traces
GlutenMilkNuts

Additives 1

E322 - Lecithins
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200 g
Serving size
28g
Labels & certifications
Organic
Sold in
France, Morocco
Barcode
3250391782819

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tablette BIO Dessert Chocolat noir - 200g?

Tablette BIO Dessert Chocolat noir - 200g contains 547 kcal per 100 g and about 153 kcal per serving (28g).

How much sugar is in Tablette BIO Dessert Chocolat noir - 200g?

Tablette BIO Dessert Chocolat noir - 200g has 47 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Tablette BIO Dessert Chocolat noir - 200g healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Tablette BIO Dessert Chocolat noir - 200g contain?

According to the label data it contains: Gluten, Milk, Nuts, Amandes (Amygdalus communis L.), Avoine ou hybrides et produits à base de ces céréales, Et produits à base de ces céréales, Noisettes (Corylus avellana), Pistaches (Pistacia vera). Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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