Syrob Plumb with Pulp

by Kitl 500 ml in Syrups Barcode 8595251003051
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Ultra-processed food

Syrob Plumb with Pulp by Kitl provides 332 kcal per 100 g, with 82 g of sugars and 0.1 g of protein. That is 76% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Syrups category and comes in a 500 ml pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
82 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 332 kcal 215 +54%
Total fat 0.1 g 0.4 −88%
Saturated fat 0 g 0.2 −95%
Carbohydrates 83 g 52.1 +59%
Total sugars 82 g 46.7 +76%
Added sugars 80.6 g 34.7 +132%
Dietary fiber 0.3 g 2.5 −89%
Protein 0.1 g 0.6 −78%
Salt 0 g 0.2 −96%

Category average across 989 Syrups products on Foodmetria.

Compared with other syrups

Calories higher 24%
Sugars higher 15%
Salt lower 39%
Saturated fat higher 27%
Protein top 30%
Fiber top 30%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, plum concentrate (12%), plum pulp (6%), acidity regulator: citric acid, flavouring, preservative: potassium sorbate, concentrate of carrots and blackcurrants.

Palm oil freeMaybe veganMaybe vegetarian

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
500 ml
Sold in
Czech Republic
Barcode
8595251003051

Prices reported by shoppers

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Frequently asked questions

How many calories are in Syrob Plumb with Pulp?

Syrob Plumb with Pulp contains 332 kcal per 100 g.

How much sugar is in Syrob Plumb with Pulp?

Syrob Plumb with Pulp has 82 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Syrob Plumb with Pulp healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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