Sweet chili sauce for chicken

by royal thaï 275 ml in Groceries Barcode 8717677860326
Poor nutritional quality
Ultra-processed food

Sweet chili sauce for chicken by royal thaï provides 160 kcal per 100 ml, with 33 g of sugars and 0.4 g of protein. That is 235% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 275 ml pack.

Nutrient levels per 100 ml

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
33 g · High
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Nutrient Per 100 ml Category avg
Calories 160 kcal 194 −18%
Total fat 0 g 12.8 −100%
Saturated fat 0 g 2.4 −100%
Carbohydrates 39 g 16.1 +142%
Total sugars 33 g 9.8 +235%
Added sugars 24.5 g 4.8 +412%
Dietary fiber 0.8 g 2.4 −69%
Protein 0.4 g 2.8 −86%
Salt 1.6 g 5.9 −73%

Category average across 59927 Groceries products on Foodmetria.

Compared with other groceries

Calories higher 44%
Sugars higher 8%
Salt higher 48%
Saturated fat lower 1%
Protein top 64%
Fiber top 47%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eau, sucre, piments rouges 16 %, ail, vinaigre, amidon modifié, sel, stabilisant : E412.

Palm oil freeMaybe veganVegetarian

Additives 2

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
275 ml
Sold in
France
Barcode
8717677860326

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sweet chili sauce for chicken?

Sweet chili sauce for chicken contains 160 kcal per 100 ml.

How much sugar is in Sweet chili sauce for chicken?

Sweet chili sauce for chicken has 33 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.

Is Sweet chili sauce for chicken healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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