Suszone jabłko o smaku ananasa

by Crispy NATURAL 18g in Dried fruits Barcode 5900238965421
Average nutritional quality
Ultra-processed food

Suszone jabłko o smaku ananasa by Crispy NATURAL provides 358 kcal per 100 g, with 59 g of sugars and 1.7 g of protein. That is 41% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dried fruits category and comes in a 18g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0.1 g · Low
Sugars
59 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 18g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 358 kcal 64 kcal 378 −5%
Total fat 0.2 g 0 g 0% 13.2 −98%
Saturated fat 0.1 g 0 g 0% 3.7 −97%
Carbohydrates 80.8 g 14.5 g 5% 56.1 +44%
Total sugars 59 g 10.6 g 41.9 +41%
Added sugars 0 g 0 g 0% 4.5 −100%
Dietary fiber 13.2 g 2.4 g 9% 8.4 +58%
Protein 1.7 g 0.3 g 1% 6.3 −73%
Salt 0 g 0 g 0.3 −97%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2111 Dried fruits products on Foodmetria.

Compared with other dried fruits

Calories higher 41%
Sugars higher 30%
Salt lower 26%
Saturated fat lower 28%
Protein top 78%
Fiber top 10%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Jabłka, zagęszczony sok ananasowy, naturalny aromat.

Palm oil freeMaybe veganMaybe vegetarian

Product details

Quantity
18g
Serving size
18g
Sold in
Poland
Barcode
5900238965421

Prices reported by shoppers

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Frequently asked questions

How many calories are in Suszone jabłko o smaku ananasa?

Suszone jabłko o smaku ananasa contains 358 kcal per 100 g and about 64 kcal per serving (18g).

How much sugar is in Suszone jabłko o smaku ananasa?

Suszone jabłko o smaku ananasa has 59 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Suszone jabłko o smaku ananasa healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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