Suppennudeln

by Landfreude 250g in Noodles Barcode 4061462931475
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Unprocessed or minimally processed

Suppennudeln by Landfreude provides 367 kcal per 100 g, with 3 g of sugars and 14 g of protein. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Noodles category and comes in a 250g pack. Contains: eggs, gluten.

Nutrient levels per 100 g

Fat
3.2 g · Moderate
Saturated fat
1.1 g · Low
Sugars
3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 367 kcal 312 +18%
Total fat 3.2 g 3.9 −18%
Saturated fat 1.1 g 1.2 −12%
Carbohydrates 69 g 56.9 +21%
Total sugars 3 g 2.9 +5%
Added sugars 0 g 0.5 −100%
Dietary fiber 32 g 3.5 +804%
Protein 14 g 10.1 +38%

Category average across 2055 Noodles products on Foodmetria.

Compared with other noodles

Calories higher 28%
Sugars higher 46%
Saturated fat higher 25%
Protein top 27%
Fiber top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Hartweizengrieẞ, Frischei¹) (15%). 1) Eieraus Bodenhaltung Kann Spuren von Soja, Sesam, Senf und Lupinen enthalten.

Not vegan
Allergens
EggsGluten
May contain traces
LupinMustardSesame seedsSoybeans

Product details

Quantity
250g
Labels & certifications
NutriscoreNutriscore Grade A
Sold in
Germany
Barcode
4061462931475

Prices reported by shoppers

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Frequently asked questions

How many calories are in Suppennudeln?

Suppennudeln contains 367 kcal per 100 g.

How much sugar is in Suppennudeln?

Suppennudeln has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Suppennudeln healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Suppennudeln vegan?

Based on its ingredient list, it is not vegan.

What allergens does Suppennudeln contain?

According to the label data it contains: Eggs, Gluten. It may also contain traces of lupin, mustard, sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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