Sunflower Seeds, Bbq

by Frito Lay Barcode 0028400321686
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Ultra-processed food

Sunflower Seeds, Bbq by Frito Lay provides 679 kcal per 100 g, with 3.6 g of sugars and 21.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten.

Nutrient levels per 100 g

Fat
57.1 g · High
Saturated fat
7.1 g · High
Sugars
3.6 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 onz (28 g)

Nutrient Per 100 g Per serving% DV*
Calories 679 kcal 190 kcal
Total fat 57.1 g 16 g 21%
Saturated fat 7.1 g 2 g 10%
Carbohydrates 17.9 g 5 g 2%
Total sugars 3.6 g 1 g
Dietary fiber 10.7 g 3 g 11%
Protein 21.4 g 6 g 12%
Salt 0.8 g 0.2 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.

Ingredients

Sunflower seeds, salt, sunflower oil, sugar, dextrose, torula yeast, molasses, monosodium glutamate, onion powder, spices, tomato powder, corn starch, maltodextrin (made from corn), garlic powder, malted barley flour, natural flavors, paprika extract and

Palm oil free
Allergens
Gluten

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 onz (28 g)
Sold in
United States
Barcode
0028400321686

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sunflower Seeds, Bbq?

Sunflower Seeds, Bbq contains 679 kcal per 100 g and about 190 kcal per serving (1 onz (28 g)).

How much sugar is in Sunflower Seeds, Bbq?

Sunflower Seeds, Bbq has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sunflower Seeds, Bbq healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Sunflower Seeds, Bbq contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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