Sugo Rosso al Tartufo by La Favorita Fish

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Sugo Rosso al Tartufo

by La Favorita Fish 180 g in Pasta sauces Barcode 8005978005905
Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food

Sugo Rosso al Tartufo by La Favorita Fish provides 139 kcal per 100 g, with 6.3 g of sugars and 1.5 g of protein. That is 58% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pasta sauces category and comes in a 180 g pack.

Nutrient levels per 100 g

Fat
12 g · Moderate
Saturated fat
1.8 g · Moderate
Sugars
6.3 g · Moderate
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 139 kcal 157 −12%
Total fat 12 g 12.8 −6%
Saturated fat 1.8 g 3.1 −43%
Carbohydrates 6.6 g 6.5
Total sugars 6.3 g 4 +58%
Added sugars 0 g 1 −100%
Protein 1.5 g 3.6 −59%
Salt 1.4 g 1.3

Category average across 903 Pasta sauces products on Foodmetria.

Compared with other pasta sauces

Calories higher 32%
Sugars higher 12%
Salt higher 29%
Saturated fat higher 41%
Protein top 76%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pulpe de tomate, huile d'olive, truffe blanche d'été (Tuber aestivum Vitt) 3,5%, basilic, oignons, sel marin, arôme.

Palm oil free

Product details

Quantity
180 g
Sold in
France
Barcode
8005978005905

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sugo Rosso al Tartufo?

Sugo Rosso al Tartufo contains 139 kcal per 100 g.

How much sugar is in Sugo Rosso al Tartufo?

Sugo Rosso al Tartufo has 6.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Sugo Rosso al Tartufo healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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