Sugo d'uva

by diana 250 g in Puddings Barcode 8056518080005
Average nutritional quality
Processed food

Sugo d'uva by diana provides 235 kcal per 100 g, with 20.5 g of sugars and 1.3 g of protein. That is 77% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Puddings category and comes in a 250 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0.1 g · Low
Sugars
20.5 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 235 kcal 136 +73%
Total fat 0.3 g 3.7 −92%
Saturated fat 0.1 g 2.2 −97%
Carbohydrates 56.8 g 20 +184%
Total sugars 20.5 g 11.6 +77%
Added sugars 2.8 g 8.9 −68%
Protein 1.3 g 5.4 −76%
Salt 0.1 g 0.3 −67%

Category average across 991 Puddings products on Foodmetria.

Compared with other puddings

Calories higher 13%
Sugars higher 8%
Salt lower 9%
Saturated fat lower 4%
Protein top 89%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

MOSTO D'UVA 83%, FARINA DI GRANO TIPO 0, ZUCCHERO, CONSERVANTE E200.

Palm oil freeMaybe veganVegetarian
Allergens
Gluten

Additives 1

E200 - Sorbic acid
Preservative
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
250 g
Sold in
Italy
Barcode
8056518080005

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sugo d'uva?

Sugo d'uva contains 235 kcal per 100 g.

How much sugar is in Sugo d'uva?

Sugo d'uva has 20.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Sugo d'uva healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Sugo d'uva contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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