Sugo alla marinara by Zarotti

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Sugo alla marinara

by Zarotti in Tomato sauces Barcode 8017384052145
Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
b
Environmental impact estimate

Sugo alla marinara by Zarotti provides 91 kcal per 100 g, with 6 g of sugars and 2 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Tomato sauces category. Contains: fish, molluscs, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
6 g · Moderate
Saturated fat
1 g · Low
Sugars
6 g · Moderate
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 91 kcal 63 +44%
Total fat 6 g 2.8 +117%
Saturated fat 1 g 0.5 +84%
Carbohydrates 7 g 7.3
Total sugars 6 g 5.5 +10%
Added sugars 0.2 g 1.6 −91%
Protein 2 g 1.8 +9%
Salt 1 g 1

Category average across 1355 Tomato sauces products on Foodmetria.

Compared with other tomato sauces

Calories higher 17%
Sugars higher 25%
Salt higher 36%
Saturated fat higher 15%
Protein top 17%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Polpa di pomodoro (70%), alici (10%), brodo di vongole, pomodoro doppio concentrato, olio di semi di girasole, vino bianco (Solfiti), addensante: amido d mais, sale, capperi, prezzemolo, zucchero, aglio, cipolla, estratto di lievito, peperoncino.

Palm oil freeNot veganNot vegetarian
Allergens
FishMolluscsSulphur dioxide and sulphites

Product details

Sold in
Italy
Barcode
8017384052145

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sugo alla marinara?

Sugo alla marinara contains 91 kcal per 100 g.

How much sugar is in Sugo alla marinara?

Sugo alla marinara has 6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Sugo alla marinara healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Sugo alla marinara vegan?

Based on its ingredient list, it is not vegan.

What allergens does Sugo alla marinara contain?

According to the label data it contains: Fish, Molluscs, Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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