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Sugo alla marinara
Sugo alla marinara by La Molisana provides 63 kcal per 100 g, with 4.1 g of sugars and 1.6 g of protein. That is 25% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Tomato sauces category and comes in a 340g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 63 kcal | 63 |
| Total fat | 3 g | 2.8 +9% |
| Saturated fat | 0.4 g | 0.5 −27% |
| Carbohydrates | 7.1 g | 7.3 |
| Total sugars | 4.1 g | 5.5 −25% |
| Added sugars | 1 g | 1.6 −37% |
| Dietary fiber | 0.8 g | 1.6 −51% |
| Protein | 1.6 g | 1.8 −13% |
| Salt | 1.2 g | 1 +24% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1355 Tomato sauces products on Foodmetria.
Compared with other tomato sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Polpa di pomodoro 59%, semi concentrato di pomodoro 17,5%, acqua 9%, cipolla 7%, olio extravergine d'oliva 3%, aglio 1%, sale 1%, zucchero 1%, fibra vegetale di bambù 0,4%, amido di tapioca 0,4%, basilico 0,3%, origano 0,1%, pepe 0,1%, correttore di acidità: acido citrico 0,2%
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 340g
- Labels & certifications
- Green Dot
- Sold in
- Belgium
- Barcode
- 8004690950142
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sugo alla marinara?
Sugo alla marinara contains 63 kcal per 100 g.
How much sugar is in Sugo alla marinara?
Sugo alla marinara has 4.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sugo alla marinara healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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