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Sugo al Tonno
Sugo al Tonno by Bertagni provides 72 kcal per 100 g, with 4.5 g of sugars and 3.7 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Tomato sauces category. Contains: fish.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 72 kcal | 63 +14% |
| Total fat | 3.6 g | 2.8 +30% |
| Saturated fat | 0.5 g | 0.5 −8% |
| Carbohydrates | 5.4 g | 7.3 −26% |
| Total sugars | 4.5 g | 5.5 −17% |
| Added sugars | 5.4 g | 1.6 +240% |
| Protein | 3.7 g | 1.8 +102% |
| Salt | 1.6 g | 1 +65% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1355 Tomato sauces products on Foodmetria.
Compared with other tomato sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomatenfrucht THUNFISCH 7%, natives Olivenöl extra, Zwiebeln, Salz, Petersilie 0,8%, Zucker, Knoblauch, Säureregulator. E330 Oregano. Kann Spuren von MILCH, SOJA, SCHALENFRÜCHTEN, ERDNÜSSEN und SELLERIE enthalten. Herkunft Tomaten: Italien.
- Allergens
- Fish
- May contain traces
- CeleryMilkNutsPeanutsSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Austria
- Barcode
- 8006013987248
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sugo al Tonno?
Sugo al Tonno contains 72 kcal per 100 g.
How much sugar is in Sugo al Tonno?
Sugo al Tonno has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sugo al Tonno healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Sugo al Tonno contain?
According to the label data it contains: Fish. It may also contain traces of celery, milk, nuts, peanuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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