Sugarfree pastilles

by Läkerol 23g in Candies Barcode 7310350108862
Average nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Sugarfree pastilles by Läkerol provides 203 kcal per 100 g, with 0 g of sugars and 1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Candies category and comes in a 23g pack.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 203 kcal 364 −44%
Total fat 0.3 g 3.3 −91%
Saturated fat 0 g 1.9 −100%
Carbohydrates 56 g 81.6 −31%
Total sugars 0 g 54.5 −100%
Added sugars 0 g 49.4 −100%
Protein 1 g 2.1 −52%
Salt 0.4 g 0.3 +24%

Category average across 11614 Candies products on Foodmetria.

Compared with other candies

Calories lower 4%
Sugars lower 1%
Salt higher 15%
Saturated fat lower 1%
Protein top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Édulcorants (maltitol, sorbitol, glycosides de stéviol), stabilisant (gomme arabique), arômes (dont huiles essentielle d'eucalyptus), huiles végétales (coco, colza), agent d'enrobage (cire de carnauba), colorant (E141). Une consommation excessive peut avoir des effets laxatifs.

Palm oil free

Additives 6

Moderate overexposure risk
E965 - maltitol
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
23g
Sold in
Belgium
Barcode
7310350108862

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sugarfree pastilles?

Sugarfree pastilles contains 203 kcal per 100 g.

How much sugar is in Sugarfree pastilles?

Sugarfree pastilles has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sugarfree pastilles healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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