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Sugar Free Ketchup
Sugar Free Ketchup by G Hughes provides 31 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ketchup category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (16 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 31 kcal | 5 kcal | 98 −68% | |
| Total fat | 0 g | 0 g | 0% | 0.5 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.1 −100% |
| Carbohydrates | 6.3 g | 1 g | 0% | 21.2 −71% |
| Total sugars | 0 g | 0 g | 17.7 −100% | |
| Added sugars | 0 g | 0 g | 0% | 10.1 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 1.3 −100% |
| Protein | 0 g | 0 g | 0% | 1.4 −100% |
| Salt | 3 g | 0.5 g | 2.1 +40% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1519 Ketchup products on Foodmetria.
Compared with other ketchup
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
VINE-RIPENED TOMATO CONCENTRATE, DISTILLED VINEGAR, MODIFIED CORN STARCH, SALT, GARLIC POWDER, SEASONING BLEND (SALT, ONION POWDER, NATURAL FLAVOR), SUCRALOSE
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 serving (16 g)
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0026825000179
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sugar Free Ketchup?
Sugar Free Ketchup contains 31 kcal per 100 g and about 5 kcal per serving (1 serving (16 g)).
How much sugar is in Sugar Free Ketchup?
Sugar Free Ketchup has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sugar Free Ketchup healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated July 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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