Sucre Poudre

by Béghin Say 500 g in White sugars Barcode 3174660000902

Sucre en poudre

Bad nutritional quality
Processed culinary ingredient
Green-Score
a+
Environmental impact estimate

Sucre Poudre by Béghin Say provides 400 kcal per 100 g, with 100 g of sugars and 0 g of protein. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the White sugars category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
100 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 10 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 400 kcal 40 kcal 395
Total fat 0 g 0 g 0% 0 −100%
Saturated fat 0 g 0 g 0% 0 −100%
Carbohydrates 100 g 10 g 4% 99.4
Total sugars 100 g 10 g 97.4
Added sugars 100 g 10 g 20% 88.8 +13%
Dietary fiber 0 g 0 g 0% 0 −100%
Protein 0 g 0 g 0% 0.1 −100%
Salt 0 g 0 g 0 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 160 White sugars products on Foodmetria.

Compared with other white sugars

Calories lower 7%
Sugars lower 10%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre en poudre.

Palm oil freeMaybe veganVegetarian

Product details

Quantity
500 g
Serving size
10 g
Labels & certifications
Grown in FranceMade in France
Sold in
France
Barcode
3174660000902

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sucre Poudre?

Sucre Poudre contains 400 kcal per 100 g and about 40 kcal per serving (10 g).

How much sugar is in Sucre Poudre?

Sucre Poudre has 100 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sucre Poudre healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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