Straight cut fries

by Southeastern Grocers Barcode 0038259101483
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Ultra-processed food

Straight cut fries by Southeastern Grocers provides 155 kcal per 100 g, with 1.2 g of sugars and 2.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: soybeans.

Nutrient levels per 100 g

Fat
4.8 g · Moderate
Saturated fat
1.2 g · Low
Sugars
1.2 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3 onz (85 g)

Nutrient Per 100 g Per serving% DV*
Calories 155 kcal 132 kcal
Total fat 4.8 g 4 g 5%
Saturated fat 1.2 g 1 g 5%
Carbohydrates 25 g 21.3 g 8%
Total sugars 1.2 g 1 g
Added sugars 0 g 0 g 0%
Dietary fiber 2.4 g 2 g 7%
Protein 2.4 g 2 g 4%
Salt 0.8 g 0.7 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Ingredients

Potatoes, vegetable oil (contains one or more of the following: canola, palm, soybean, sunflower), salt, disodium dihydrogen pyrophosphate (to promote color retention), coloring (caramel, annatto, turmeric), dextrose.

Contains palm oil
Allergens
Soybeans

Additives 4

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
3 onz (85 g)
Sold in
United States
Barcode
0038259101483

Prices reported by shoppers

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Frequently asked questions

How many calories are in Straight cut fries?

Straight cut fries contains 155 kcal per 100 g and about 132 kcal per serving (3 onz (85 g)).

How much sugar is in Straight cut fries?

Straight cut fries has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Straight cut fries healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Straight cut fries contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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