View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Stollen-Konfekt, Marzipanfüllung
Stollen-Konfekt, Marzipanfüllung by Emil Reimann provides 453 kcal per 100 g, with 33.3 g of sugars and 7.9 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 300 g pack. Contains: gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 453 kcal | 389 +16% |
| Total fat | 22.6 g | 18.1 +25% |
| Saturated fat | 11 g | 7.4 +49% |
| Carbohydrates | 51.9 g | 51.9 |
| Total sugars | 33.3 g | 31.8 +5% |
| Added sugars | 37.7 g | 24.3 +56% |
| Protein | 7.9 g | 4.7 +67% |
| Salt | 0.3 g | 0.7 −54% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
40 % Marzipanfüllung: (86% Marzipan [MANDELN, Zucker, Wasser], Invertzuckersirup), WEIZENMEHL, pflanzliche Fette und Öle (Palm, Raps, Kokos), Zucker, Sultaninen, Orangeat/Zitronat (Orangenschalen, Zitronenschalen, Glukose-Fruktose-Sirup, Zucker, Salz, natürliches Zitronenaroma, Säuerungsmittel: Citronensäure), 5 % MANDELN, Fruchtzucker, Wasser, Hefe, Emulgator: Mono - und Diglyceride von Speisefettsäuren, VOLLMILCHPULVER, Salz, Säuerungsmittel: Citronensäure, Farbstoff: Beta-Carotin, Aroma (enthält SOJA, MANDELN), Salz, Rum, natürliches Aroma.
- Allergens
- GlutenMilkNutsSoybeans
- May contain traces
- EggsNutsPeanutsSesame seeds
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300 g
- Sold in
- Germany
- Barcode
- 4035637112464
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Stollen-Konfekt, Marzipanfüllung?
Stollen-Konfekt, Marzipanfüllung contains 453 kcal per 100 g.
How much sugar is in Stollen-Konfekt, Marzipanfüllung?
Stollen-Konfekt, Marzipanfüllung has 33.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Stollen-Konfekt, Marzipanfüllung healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Stollen-Konfekt, Marzipanfüllung vegan?
Based on its ingredient list, it is not vegan.
What allergens does Stollen-Konfekt, Marzipanfüllung contain?
According to the label data it contains: Gluten, Milk, Nuts, Soybeans. It may also contain traces of eggs, peanuts, sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
b NOVA 4 
c 
d NOVA 4 
d NOVA 4 More cakes
View all →
e NOVA 4 
c NOVA 4 
d NOVA 4 
d NOVA 4 
e NOVA 4 
e NOVA 4 More from Emil Reimann
View all →
e NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4 
e 
e NOVA 4