Sriracha Mayo Dressing/Spread

by Lee Kum Kee in Groceries Barcode 0078895148893
Bad nutritional quality
Ultra-processed food

Sriracha Mayo Dressing/Spread by Lee Kum Kee provides 219 kcal per 100 g, with 23.8 g of sugars and 0 g of protein. That is 142% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category. Contains: fish, gluten, sesame seeds, soybeans.

Nutrient levels per 100 g

Fat
9.5 g · Moderate
Saturated fat
0 g · Low
Sugars
23.8 g · High
Salt
8.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Tbsp (21 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 219 kcal 46 kcal 194 +13%
Total fat 9.5 g 2 g 3% 12.8 −26%
Saturated fat 0 g 0 g 0% 2.4 −100%
Carbohydrates 33.3 g 7 g 3% 16.1 +106%
Total sugars 23.8 g 5 g 9.8 +142%
Added sugars 6.7 g 1.4 g 3% 4.8 +39%
Dietary fiber 4.8 g 1 g 4% 2.4 +99%
Protein 0 g 0 g 0% 2.8 −100%
Salt 8.9 g 1.9 g 5.9 +52%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other groceries

Calories higher 33%
Sugars higher 13%
Salt higher 12%
Saturated fat lower 1%
Protein top 100%
Fiber top 10%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, soy sauce (water, salt, soybeans, wheat flour), water, corn syrup solids, fermented soybeans paste (water, salt, soybeans, wheat flour), chili bean paste (chili peppers, broad beans, salt, wheat flour), rice wine (water, rice, wheat), sesame oil, salted chili peppers (chili peppers, salt), caramel color, sesame paste, fish extract (anchovy, salt), salt, ginger, rice vinegar, tomato paste, modified corn starch, soybean oil, dried chili peppers, dehydrated garlic, sichuan peppers, spices, flavor enhancers (disodium 5'-inosinate, disodium 5'-guanylate), shallots, xanthan gum, natural flavor.

Palm oil freeNot veganNot vegetarian
Allergens
FishGlutenSesame seedsSoybeans

Additives 2

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 Tbsp (21 g)
Sold in
France, United States
Barcode
0078895148893

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sriracha Mayo Dressing/Spread?

Sriracha Mayo Dressing/Spread contains 219 kcal per 100 g and about 46 kcal per serving (1 Tbsp (21 g)).

How much sugar is in Sriracha Mayo Dressing/Spread?

Sriracha Mayo Dressing/Spread has 23.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sriracha Mayo Dressing/Spread healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Sriracha Mayo Dressing/Spread vegan?

Based on its ingredient list, it is not vegan.

What allergens does Sriracha Mayo Dressing/Spread contain?

According to the label data it contains: Fish, Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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