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Sriracha Hot Chili Sauce
Sriracha Hot Chili Sauce by Huy Fong Foods provides 83 kcal per 100 g, with 9 g of sugars and 2 g of protein. That is 49% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sriracha sauces category and comes in a 793g pack. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 5g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 83 kcal | 4 kcal | 163 −49% | |
| Total fat | 0.5 g | 0 g | 0% | 7.2 −93% |
| Saturated fat | 0 g | 0 g | 0% | 0.9 −100% |
| Carbohydrates | 16 g | 0.8 g | 0% | 22.4 −29% |
| Total sugars | 9 g | 0.5 g | 17.6 −49% | |
| Added sugars | 0 g | 0 g | 0% | 10.6 −100% |
| Dietary fiber | 3 g | 0.2 g | 1% | 1.6 +84% |
| Protein | 2 g | 0.1 g | 0% | 1.2 +61% |
| Salt | 3.8 g | 0.2 g | 5.5 −32% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 76 Sriracha sauces products on Foodmetria.
Compared with other sriracha sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chili (83.23%), Sugar, Salt, Garlic (3.60%), Acetic Acid, Potassium Sorbate and Sodium Bisulfite as preservatives, Xanthan Gum. CONTAINS SULPHITE (SODIUM BISULFITE) INGR
- Allergens
- Sulphur dioxide and sulphites
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 793g
- Serving size
- 5g
- Labels & certifications
- natural coloringsMade in USA
- Sold in
- Belgium, United States
- Barcode
- 0024463061163
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sriracha Hot Chili Sauce?
Sriracha Hot Chili Sauce contains 83 kcal per 100 g and about 4 kcal per serving (5g).
How much sugar is in Sriracha Hot Chili Sauce?
Sriracha Hot Chili Sauce has 9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Sriracha Hot Chili Sauce healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Sriracha Hot Chili Sauce contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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