Springhill Strawberry Jam
Springhill Strawberry Jam by Mayhaw provides 184 kcal per 100 g, with 47.4 g of sugars and 0 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry jams category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Tbsp (19 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 184 kcal | 35 kcal | 199 −8% | |
| Total fat | 0 g | 0 g | 0% | 0.3 −100% |
| Carbohydrates | 52.6 g | 10 g | 4% | 48.6 +8% |
| Total sugars | 47.4 g | 9 g | 45.4 | |
| Protein | 0 g | 0 g | 0% | 0.5 −100% |
| Salt | 0 g | 0 g | 0 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2641 Strawberry jams products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Fat-free
- 0 g fat per 100 g (EU: no more than 0.5 g per 100 g)
- Sodium-free
- 0 mg sodium per 100 g (EU: no more than 5 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other strawberry jams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Strawberries, sugar, corn syrup, muscadine juice, water, pectin, citric acid, potassium sorbate as preservative.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 Tbsp (19 g)
- Sold in
- United States
- Barcode
- 0793338074224
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Springhill Strawberry Jam?
Springhill Strawberry Jam contains 184 kcal per 100 g and about 35 kcal per serving (1 Tbsp (19 g)).
How much sugar is in Springhill Strawberry Jam?
Springhill Strawberry Jam has 47.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Springhill Strawberry Jam healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 4
a NOVA 4
a NOVA 4
a NOVA 4 More strawberry jams
View all →
NOVA 3
d NOVA 4
d NOVA 4
b NOVA 4
d NOVA 4
d NOVA 4