Nutrition report ready
Spinach & egg striped cheese ricotta, pecorino romano & aged parmesan…
Nutri-Score C NOVA 4
View detailsSpinach & egg striped cheese ricotta, pecorino romano & aged parmesan italian style ravioli, spinach & egg striped cheese
Spinach & egg striped cheese ricotta, pecorino romano & aged parmesan italian style ravioli, spinach & egg striped cheese provides 203 kcal per 100 g, with 2.1 g of sugars and 9.1 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ravioli with ricotta and spinach category. Contains: eggs, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 9 pieces (143 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 203 kcal | 290 kcal | 221 −8% | |
| Total fat | 6.3 g | 9 g | 12% | 7.5 −16% |
| Saturated fat | 3.5 g | 5 g | 25% | 3.2 +11% |
| Carbohydrates | 26.6 g | 38 g | 14% | 29.1 −9% |
| Total sugars | 2.1 g | 3 g | 3.2 −34% | |
| Dietary fiber | 0 g | 0 g | 0% | 2.9 −100% |
| Protein | 9.1 g | 13 g | 26% | 8.3 +10% |
| Salt | 0.8 g | 1.1 g | 1.1 −29% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 122 Ravioli with ricotta and spinach products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.
Compared with other ravioli with ricotta and spinach
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Extra fancy durum flour (enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, whole milk ricotta cheese (whey, whole milk, cream, vinegar), part skim ricotta cheese (whey, milk, vinegar, carrageenan [stabilizer]), liquid pasteurized whole eggs, spinach, modified corn starch, salt, spinach powder, pecorino romano cheese (pasteurized sheep's milk, culture, rennet, salt), parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes, powdered cellulose [anti-caking agent]), parsley flakes, black pepper.
- Allergens
- EggsMilk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 9 pieces (143 g)
- Sold in
- United States
- Barcode
- 0011225164835
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spinach & egg striped cheese ricotta, pecorino romano & aged parmesan italian style ravioli, spinach & egg striped cheese?
Spinach & egg striped cheese ricotta, pecorino romano & aged parmesan italian style ravioli, spinach & egg striped cheese contains 203 kcal per 100 g and about 290 kcal per serving (9 pieces (143 g)).
How much sugar is in Spinach & egg striped cheese ricotta, pecorino romano & aged parmesan italian style ravioli, spinach & egg striped cheese?
Spinach & egg striped cheese ricotta, pecorino romano & aged parmesan italian style ravioli, spinach & egg striped cheese has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Spinach & egg striped cheese ricotta, pecorino romano & aged parmesan italian style ravioli, spinach & egg striped cheese healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Spinach & egg striped cheese ricotta, pecorino romano & aged parmesan italian style ravioli, spinach & egg striped cheese vegan?
Based on its ingredient list, it is not vegan.
What allergens does Spinach & egg striped cheese ricotta, pecorino romano & aged parmesan italian style ravioli, spinach & egg striped cheese contain?
According to the label data it contains: Eggs, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 10, 2021. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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