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Specially Selected Belgian Chocolate Cake
Belgian Chocolate Cake
Specially Selected Belgian Chocolate Cake by Aldi provides 417 kcal per 100 g, with 36.1 g of sugars and 5.3 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate cakes category and comes in a 413 g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.166 cake (69 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 417 kcal | 288 kcal | 419 | |
| Total fat | 20 g | 13.8 g | 18% | 21.8 −8% |
| Saturated fat | 6.1 g | 4.2 g | 21% | 8.4 −28% |
| Carbohydrates | 53.6 g | 37 g | 13% | 48.9 +10% |
| Total sugars | 36.1 g | 24.9 g | 31 +16% | |
| Added sugars | 32 g | 22 g | 44% | 28.5 +12% |
| Dietary fiber | 1.1 g | 0.8 g | 3% | 2.8 −61% |
| Protein | 5.3 g | 3.7 g | 7% | 5.8 −9% |
| Salt | 0.5 g | 0.4 g | 0.5 +10% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 816 Chocolate cakes products on Foodmetria.
Compared with other chocolate cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, Wheat, Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised _Egg_, Rapeseed Oil, Humectant (Glycerol), Fat Reduced Cocoa Powder 4%, Salted Butter (Butter (_Milk_), Salt), Butter (_Milk_), Glucose Syrup, Belgian Dark Chocolate 3% (Cocoa Mass, Sugar, Cocoa Butter, Emulsufier (Lecithins (_Soya_), Flavouring), Belgian Marbled Dark and White Chocolate Curls 2.5% (Sugar, Cocoa Butter, Cocoa Mass, Whole _Milk_ Powder, Whey Powder (_Milk_), Lactose (_Milk_), Butter Oil (_Milk_), Emulsifier (Lecithins (_Soya_), Vanilla Extract), Partially Inverted Sugar Syrup, Invert Sugar Syrup, Palm Oil, Raising Agents (Diphosphates, Sodium Carbonates), Emulsifiers (Mono Diglycerides of Fatty Acids, Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Polyglycerol Esters of Fatty Acids), Palm Stearin, Preservative (Potassium Sorbate), Salt, Cane Molasses
- Allergens
- EggsGlutenMilkSoybeans
- May contain traces
- Nuts
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 413 g
- Serving size
- 0.166 cake (69 g)
- Labels & certifications
- VegetarianRainforest AllianceRainforest Alliance Cocoa
- Sold in
- United Kingdom
- Barcode
- 4088600564395
Prices reported by shoppers
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Frequently asked questions
How many calories are in Specially Selected Belgian Chocolate Cake?
Specially Selected Belgian Chocolate Cake contains 417 kcal per 100 g and about 288 kcal per serving (0.166 cake (69 g)).
How much sugar is in Specially Selected Belgian Chocolate Cake?
Specially Selected Belgian Chocolate Cake has 36.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Specially Selected Belgian Chocolate Cake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Specially Selected Belgian Chocolate Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Specially Selected Belgian Chocolate Cake contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. It may also contain traces of nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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