Nutrition report ready

Specialità alimentare per pizze, focacce

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Dalli Carillo product.

Nutri-Score E

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Specialità alimentare per pizze, focacce by Dalli Carillo

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Specialità alimentare per pizze, focacce

by Dalli Carillo 400 g in Dairies Barcode 8014356001651
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown

Specialità alimentare per pizze, focacce by Dalli Carillo provides 348 kcal per 100 g, with 0 g of sugars and 11 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Dairies category and comes in a 400 g pack.

Nutrient levels per 100 g

Fat
34 g · High
Saturated fat
17 g · High
Sugars
0 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 348 kcal 197 +77%
Total fat 34 g 14.6 +133%
Saturated fat 17 g 9.4 +82%
Carbohydrates 0.5 g 7.7 −93%
Total sugars 0 g 6 −100%
Dietary fiber 0.5 g 0.5
Protein 11 g 8.6 +28%
Salt 1.7 g 0.9 +94%

Category average across 2934 Dairies products on Foodmetria.

Compared with other dairies

Calories higher 16%
Sugars lower 1%
Salt higher 10%
Saturated fat higher 19%
Protein top 29%
Fiber top 30%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
400 g
Sold in
Italy
Barcode
8014356001651

Prices reported by shoppers

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Frequently asked questions

How many calories are in Specialità alimentare per pizze, focacce?

Specialità alimentare per pizze, focacce contains 348 kcal per 100 g.

How much sugar is in Specialità alimentare per pizze, focacce?

Specialità alimentare per pizze, focacce has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Specialità alimentare per pizze, focacce healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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