View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Spanish Manzanilla Olives stuffed with Anchovy
green manzanilla olives with anchovy stuffing.
Spanish Manzanilla Olives stuffed with Anchovy by Fragata provides 146 kcal per 100 g, with 0 g of sugars and 1.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Green olives stuffed of anchovies category and comes in a 150g pack. Contains: fish.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 150 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 146 kcal | 219 kcal | 152 | |
| Total fat | 15 g | 22.5 g | 29% | 15.4 |
| Saturated fat | 3 g | 4.5 g | 23% | 2.8 +6% |
| Carbohydrates | 0 g | 0 g | 0% | 1.2 −100% |
| Total sugars | 0 g | 0 g | 0.1 −100% | |
| Added sugars | 0 g | 0 g | 0% | 0 |
| Protein | 1.3 g | 2 g | 4% | 1.4 −6% |
| Salt | 3.5 g | 5.3 g | 3.5 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 222 Green olives stuffed of anchovies products on Foodmetria.
Compared with other green olives stuffed of anchovies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Green Olives, Anchovy Stuffing 9.5% (Water, Anchovy, Gelling Agent (Sodium Alginate)), Sea Salt, Flavour Enhancer (Monosodium Glutamate), Acidity Regulators (Lactic Acid, Citric Acid), Antioxidant (Ascorbic Acid).
- Allergens
- Fish
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 150g
- Serving size
- 150 g
- Labels & certifications
- No glutenGreen DotMade in SpainNo palm oilNo soy
- Sold in
- Bolivia, Germany, Spain, Switzerland
- Barcode
- 8410134105601
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Spanish Manzanilla Olives stuffed with Anchovy?
Spanish Manzanilla Olives stuffed with Anchovy contains 146 kcal per 100 g and about 219 kcal per serving (150 g).
How much sugar is in Spanish Manzanilla Olives stuffed with Anchovy?
Spanish Manzanilla Olives stuffed with Anchovy has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Spanish Manzanilla Olives stuffed with Anchovy healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Spanish Manzanilla Olives stuffed with Anchovy vegan?
Based on its ingredient list, it is not vegan.
What allergens does Spanish Manzanilla Olives stuffed with Anchovy contain?
According to the label data it contains: Fish. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
b 
c 
c NOVA 4 
c NOVA 4 More green olives stuffed of anchovies
View all →
e NOVA 4 
d NOVA 4 
d NOVA 4 
d NOVA 4 
d NOVA 4 
d NOVA 4 More from Fragata
View all →
NOVA 3 
e 
e NOVA 4 
NOVA 3 
d NOVA 4 
c NOVA 3