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Spaghettisaus bolognese
Spaghettisaus bolognese by Honig is listed in the Pasta sauces category. It is classified as NOVA 4 (ultra-processed food). It comes in a 41 g pack. Contains: celery, gluten, mustard, soybeans.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 10.2 g | 1 +883% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 903 Pasta sauces products on Foodmetria.
Ingredients
Groenten (tomaat 31%, ui, wortel, prei), zout, zetmeel, suiker, knoflook, glucosestroop, specerijen (paprikapoeder, peper, chilipoeder), kruiden (majoraan, peterselie, tijm, rozemarijn), olijfolie, kleurstof (paprika-extract), antiklontermiddel (E551), raapzaadolie, zonnebloemolie.
- Allergens
- CeleryGlutenMustardSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 41 g
- Sold in
- Netherlands
- Barcode
- 8714700170353
Prices reported by shoppers
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Frequently asked questions
Is Spaghettisaus bolognese healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Spaghettisaus bolognese contain?
According to the label data it contains: Celery, Gluten, Mustard, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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