Spaghettios Meatballs
Spaghettios Meatballs by Campbell's provides 95 kcal per 100 g, with 4.4 g of sugars and 4.4 g of protein. That is 99% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Stews category. Contains: beef, gluten, milk, pork, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (252 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 95 kcal | 239 kcal | 99 | |
| Total fat | 2.8 g | 7 g | 9% | 3.8 −27% |
| Saturated fat | 1 g | 2.5 g | 13% | 1.3 −25% |
| Carbohydrates | 12.7 g | 32 g | 12% | 10.6 +20% |
| Total sugars | 4.4 g | 11 g | 2.2 +99% | |
| Dietary fiber | 1.6 g | 4 g | 14% | 2.1 −23% |
| Protein | 4.4 g | 11 g | 22% | 4.9 −11% |
| Salt | 0.6 g | 1.5 g | 0.9 −32% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1184 Stews products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from March 2021. Other values: Open Food Facts.
Compared with other stews
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Tomato Puree (Water, Tomato Paste), Meatballs (Pork, Beef, Water, Bread Crumbs [Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Dextrose, Salt, Yeast, Soybean Oil], Soy Protein Concentrate, Salt, Dehydrated Onion, Dehydrated Garlic, Beef Flavor [Beef Stock, Flavoring, Salt], Flavoring), Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin Folic Acid), High Fructose Corn Syrup, Contains Less Than 2% Of: Carrot Juice Concentrate, Salt, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Potassium Chloride, Vegetable Oil, Citric Acid, Yeast Extract, Enzyme Modified Butter (Milk), Reconstituted Skim Milk, Ascorbic Acid (Vitamin C), Flavoring, Malic Acid, Onion Extract, Succinic Acid.
- Allergens
- BeefGlutenMilkPorkSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cup (252 g)
- Sold in
- United States
- Barcode
- 0051000154453
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spaghettios Meatballs?
Spaghettios Meatballs contains 95 kcal per 100 g and about 239 kcal per serving (1 cup (252 g)).
How much sugar is in Spaghettios Meatballs?
Spaghettios Meatballs has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Spaghettios Meatballs healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Spaghettios Meatballs vegan?
Based on its ingredient list, it is not vegan.
What allergens does Spaghettios Meatballs contain?
According to the label data it contains: Beef, Gluten, Milk, Pork, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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