Spaghettini

by Voiello 500 g in Durum wheat spaghetti Barcode 8076810500513

Pâtes alimentaires

Very good nutritional quality
Unprocessed or minimally processed

Spaghettini by Voiello provides 359 kcal per 100 g, with 3.5 g of sugars and 14 g of protein. That is 13% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Durum wheat spaghetti category and comes in a 500 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
2 g · Low
Saturated fat
0.4 g · Low
Sugars
3.5 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 359 kcal 349
Total fat 2 g 1.6 +25%
Saturated fat 0.4 g 0.3 +15%
Carbohydrates 69.7 g 69.6
Total sugars 3.5 g 3.1 +13%
Added sugars 0 g 0 −100%
Dietary fiber 3 g 3.7 −18%
Protein 14 g 12.2 +15%
Salt 0 g 0 −61%

Category average across 459 Durum wheat spaghetti products on Foodmetria.

Compared with other durum wheat spaghetti

Calories higher 24%
Sugars higher 37%
Salt lower 33%
Saturated fat higher 34%
Protein top 16%
Fiber top 76%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Semoule de BLÉ dur (variété AUREO), eau. Peut contenir des traces de SOJA.

Palm oil free
Allergens
Gluten
May contain traces
Soybeans

Product details

Quantity
500 g
Sold in
France, Italy
Barcode
8076810500513

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spaghettini?

Spaghettini contains 359 kcal per 100 g.

How much sugar is in Spaghettini?

Spaghettini has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Spaghettini healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Spaghettini contain?

According to the label data it contains: Gluten. It may also contain traces of soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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