Spaghetti with tomato basil sauce
Spaghetti with tomato basil sauce provides 375 kcal per 100 g, with 11.3 g of sugars and 12.5 g of protein. That is 145% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pasta dishes category. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 package, (makes 1 cup prepared) (80 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 375 kcal | 300 kcal | 262 +43% | |
| Total fat | 5 g | 4 g | 5% | 6.1 −18% |
| Saturated fat | 0 g | 0 g | 0% | 2.2 −100% |
| Carbohydrates | 66.3 g | 53 g | 19% | 39.9 +66% |
| Total sugars | 11.3 g | 9 g | 4.6 +145% | |
| Added sugarsUSDA | 1.2 g | 1 g | 2% | 0.6 +110% |
| Dietary fiber | 5 g | 4 g | 14% | 2.5 +100% |
| Protein | 12.5 g | 10 g | 20% | 9.5 +31% |
| Salt | 1.9 g | 1.6 g | 1.5 +28% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2214 Pasta dishes products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from June 2022. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 13% of calories from protein (EU: at least 12% of calories from protein)
- Low saturated fat
- 0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
- Source of fiber
- 5 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other pasta dishes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Durum wheat semolina, tomato powder, powdered sunflower oil preparation (sunflower oil, glucose syrup, sodium caseinate), maltodextrin, natural flavor, dehydrated red bell pepper, dehydrated tomatoes, onion powder, sugar, salt, yeast extract, basil, garlic powder, dehydrated oregano.
- Allergens
- GlutenMilk
Product details
- Serving size
- 1/2 package, (makes 1 cup prepared) (80 g)
- Sold in
- United States
- Barcode
- 0078742001920
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spaghetti with tomato basil sauce?
Spaghetti with tomato basil sauce contains 375 kcal per 100 g and about 300 kcal per serving (1/2 package, (makes 1 cup prepared) (80 g)).
How much sugar is in Spaghetti with tomato basil sauce?
Spaghetti with tomato basil sauce has 11.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Spaghetti with tomato basil sauce healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Spaghetti with tomato basil sauce vegan?
Based on its ingredient list, it is not vegan.
What allergens does Spaghetti with tomato basil sauce contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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