Nutrition report ready
Spaghetti Rings Pasta With Meatballs In Tomato Sauce
Nutri-Score A NOVA 4
View detailsSpaghetti Rings Pasta With Meatballs In Tomato Sauce
Spaghetti Rings Pasta With Meatballs In Tomato Sauce by Kroger provides 37 kcal per 100 g, with 1.3 g of sugars and 1.6 g of protein. That is 88% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Undefined category and comes in a 252 g pack. Contains: beef, gluten, milk, pork, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 252g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 37 kcal | 92 kcal | 250 −85% | |
| Total fat | 1.3 g | 3.2 g | 4% | 13.7 −91% |
| Saturated fat | 0.5 g | 1.2 g | 6% | 7.8 −94% |
| Carbohydrates | 4.7 g | 11.9 g | 4% | 22.9 −79% |
| Total sugars | 1.3 g | 3.2 g | 10.4 −88% | |
| Dietary fiber | 0.6 g | 1.6 g | 6% | 4.8 −87% |
| Protein | 1.6 g | 4 g | 8% | 11.6 −86% |
| Salt | 0 g | 0 g | 0.7 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8765 Undefined products on Foodmetria.
Compared with other undefined
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
TOMATO PUREE (WATER, TOAMTO PASTE), WATER, MEATBALLS (BEEF, PORK, WATER, BREADCRUMBS [ENRICHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, DEXTROSE, SALT, YEAST, SOYBEAN OIL], TEXTURED SOY PROTEIN [SOY FLOUR, CARAMEL COLOR], SOY PROTEIN CONCENTRATE, SALT, SOY PROTEIN ISOLATE, POTASSIUM CHLORIDE, NATURAL FLAVOR, SPICE EXTRACT, CARAMEL COLOR), ENRICHED PASTA PRODUCT (WHEAT FLOIR, TRICALCIUM PHOSPAHTE, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, VITAMIN D), HIGH FRUCTOSE CORN SYRUP, ENRICHED PASTA PRODUCT (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS: SALT, MODIFIED CORN STARCH, POTASSIUM CHLORIDE, NATURAL FLAVOR, CITRIC ACID, ENZYME MODIFIED CHEDDAR CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, SALT, ISODIUM PHOSPHATE, SODIUM CITRATE, NONFAT DRY MILK, NATURAL FLAVOR), ONION POWDER, ASCORBIC ACID, GARLIC POWDER, BETA CAROTENE (FOR COLOR).
- Allergens
- BeefGlutenMilkPorkSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 252 g
- Serving size
- 252g
- Sold in
- United States
- Barcode
- 0011110839121
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spaghetti Rings Pasta With Meatballs In Tomato Sauce?
Spaghetti Rings Pasta With Meatballs In Tomato Sauce contains 37 kcal per 100 g and about 92 kcal per serving (252g).
How much sugar is in Spaghetti Rings Pasta With Meatballs In Tomato Sauce?
Spaghetti Rings Pasta With Meatballs In Tomato Sauce has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Spaghetti Rings Pasta With Meatballs In Tomato Sauce healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Spaghetti Rings Pasta With Meatballs In Tomato Sauce vegan?
Based on its ingredient list, it is not vegan.
What allergens does Spaghetti Rings Pasta With Meatballs In Tomato Sauce contain?
According to the label data it contains: Beef, Gluten, Milk, Pork, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 21, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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