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Spaghetti di farro Integrale
Spaghetti di farro Integrale by Armando provides 351 kcal per 100 g, with 1 g of sugars and 1 g of protein. That is 65% less sugar than the average product in this category. It is listed in the Dry pastas category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 351 kcal | 349 |
| Total fat | 2.6 g | 1.9 +35% |
| Saturated fat | 0.4 g | 0.4 −5% |
| Carbohydrates | 67 g | 69.2 |
| Total sugars | 1 g | 2.9 −65% |
| Dietary fiber | 10 g | 3.8 +164% |
| Protein | 1 g | 12.4 −92% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2162 Dry pastas products on Foodmetria.
Compared with other dry pastas
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- Made in Italy
- Sold in
- Italy
- Barcode
- 8005709207059
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spaghetti di farro Integrale?
Spaghetti di farro Integrale contains 351 kcal per 100 g.
How much sugar is in Spaghetti di farro Integrale?
Spaghetti di farro Integrale has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated April 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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