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Spaghetti à la bolognaise veggie
Spaghetti à la bolognaise veggie by Mifroma provides 89 kcal per 100 g, with 2.1 g of sugars and 5 g of protein. That is 24% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Pastas category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 89 kcal | 324 −72% |
| Total fat | 1.3 g | 3.2 −59% |
| Saturated fat | 0.1 g | 0.9 −89% |
| Carbohydrates | 13 g | 59.9 −78% |
| Total sugars | 2.1 g | 2.8 −24% |
| Protein | 5 g | 11.9 −58% |
| Salt | 0.6 g | 0.4 +33% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 8860 Pastas products on Foodmetria.
Compared with other pastas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingredient list not available.
Product details
- Labels & certifications
- VegetarianVeganEuropean Vegetarian UnionTriman
- Sold in
- France
- Barcode
- 3463342721236
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spaghetti à la bolognaise veggie?
Spaghetti à la bolognaise veggie contains 89 kcal per 100 g.
How much sugar is in Spaghetti à la bolognaise veggie?
Spaghetti à la bolognaise veggie has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Spaghetti à la bolognaise veggie healthy?
It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Spaghetti à la bolognaise veggie vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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