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Spaghetti
Spaghetti by Terra Etica provides 360 kcal per 100 g, with 2.3 g of sugars and 13.8 g of protein. That is 26% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Durum wheat spaghetti category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 360 kcal | 349 |
| Total fat | 2.1 g | 1.6 +31% |
| Saturated fat | 0.4 g | 0.3 |
| Carbohydrates | 69.9 g | 69.6 |
| Total sugars | 2.3 g | 3.1 −26% |
| Added sugars | 0 g | 0 −100% |
| Protein | 13.8 g | 12.2 +14% |
| Salt | 0.1 g | 0 +134% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 459 Durum wheat spaghetti products on Foodmetria.
Compared with other durum wheat spaghetti
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
FR PATES DE SEMOULE DE BLE DUR Ingrédients semoule de blé dur bio°, eau. issus de l'agriculture biologique (100% hors eau). Contient du gluten. Conserver dans un endroit sec et frais.
- Allergens
- Gluten
Product details
- Labels & certifications
- Organic
- Sold in
- Belgium
- Barcode
- 5420051420056
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spaghetti?
Spaghetti contains 360 kcal per 100 g.
How much sugar is in Spaghetti?
Spaghetti has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Spaghetti healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Spaghetti contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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