Spaghetti

by Altmühltaler 500g in Noodles Barcode 4260056470233
Very good nutritional quality
Unprocessed or minimally processed

Spaghetti by Altmühltaler provides 374 kcal per 100 g, with 0.2 g of sugars and 14 g of protein. That is 93% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Noodles category and comes in a 500g pack. Contains: eggs, gluten.

Nutrient levels per 100 g

Fat
3.9 g · Moderate
Saturated fat
1.6 g · Moderate
Sugars
0.2 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 374 kcal 312 +20%
Total fat 3.9 g 3.9
Saturated fat 1.6 g 1.3 +27%
Carbohydrates 69 g 56.9 +21%
Total sugars 0.2 g 2.9 −93%
Added sugars 0 g 0.5 −100%
Dietary fiber 3.5 g 3.5
Protein 14 g 10.1 +38%
Salt 0.1 g 0.9 −88%

Category average across 2060 Noodles products on Foodmetria.

Compared with other noodles

Calories higher 23%
Sugars lower 13%
Salt lower 49%
Saturated fat higher 21%
Protein top 27%
Fiber top 38%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Hartweizengrieß, Eier (29%).

Palm oil freeNot veganVegetarian
Allergens
EggsGluten

Product details

Quantity
500g
Sold in
Germany
Barcode
4260056470233

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spaghetti?

Spaghetti contains 374 kcal per 100 g.

How much sugar is in Spaghetti?

Spaghetti has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Spaghetti healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Spaghetti vegan?

Based on its ingredient list, it is not vegan.

What allergens does Spaghetti contain?

According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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