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Spaghetti

by Yemina 200g in Durum wheat pasta Barcode 0010248765241

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Unprocessed or minimally processed

Spaghetti by Yemina provides 173 kcal per 100 g and 5.5 g of protein. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Durum wheat pasta category and comes in a 200g pack. Contains: gluten.

Nutrient levels per 100 g

Fat

0.5 g · Low

Salt

5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100.0g

Nutrient	Per 100 g	Per serving	% DV*	Category avg
Calories	173 kcal	173 kcal		347 −50%
Total fat	0.5 g	0.5 g	1%	1.7 −70%
Carbohydrates	36.7 g	36.7 g	13%	69.4 −47%
Added sugars	0 g	0 g	0%	0 −100%
Dietary fiber	2.6 g	2.6 g	9%	3.5 −26%
Protein	5.5 g	5.5 g	11%	12.5 −56%
Salt	5 g	5 g		0.1 +9422%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2243 Durum wheat pasta products on Foodmetria.

Compared with other durum wheat pasta

Calories

lower 2%

Salt

higher 1%

Protein

top 99%

Fiber

top 85%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

SÉMOLA DE TRIGO DURO, VITAMINAS (NIACINA VITAMINA 51 VITAMINA B2Y ÁCIDO FÓLICO Y HIERRO CONTIENE: GLUTEN

Palm oil freeVeganVegetarian

Allergens: Gluten

Product details

Quantity: 200g
Serving size: 100.0g
Sold in: United States
Barcode: 0010248765241

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spaghetti?

Spaghetti contains 173 kcal per 100 g and about 173 kcal per serving (100.0g).

Is Spaghetti healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Spaghetti vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Spaghetti contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.