Nutrition report ready
Southern Recipe, Rendered Out Pork Fat With Attached Skin
Nutri-Score E NOVA 4
View detailsSouthern Recipe, Rendered Out Pork Fat With Attached Skin
Southern Recipe, Rendered Out Pork Fat With Attached Skin by Rudolph Foods Company Inc. provides 500 kcal per 100 g and 57.1 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Snacks category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 onz (14 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 500 kcal | 70 kcal | 453 +10% | |
| Total fat | 35.7 g | 5 g | 6% | 25.3 +41% |
| Saturated fat | 10.7 g | 1.5 g | 8% | 6.8 +58% |
| Carbohydrates | 0 g | 0 g | 0% | 48.9 −100% |
| Protein | 57.1 g | 8 g | 16% | 13.3 +329% |
| Salt | 9.5 g | 1.3 g | 1.1 +775% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 35680 Snacks products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- High protein
- 46% of calories from protein (EU: at least 20% of calories from protein)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other snacks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pork fat with attached skin, salt, monosodium glutamate, red pepper.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 onz (14 g)
- Sold in
- United States
- Barcode
- 0077079008930
Prices reported by shoppers
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Frequently asked questions
How many calories are in Southern Recipe, Rendered Out Pork Fat With Attached Skin?
Southern Recipe, Rendered Out Pork Fat With Attached Skin contains 500 kcal per 100 g and about 70 kcal per serving (1/2 onz (14 g)).
Is Southern Recipe, Rendered Out Pork Fat With Attached Skin healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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