Nutrition report ready

Southern fried chicken steak

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Lidl product.

Nutri-Score B

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Southern fried chicken steak

by Lidl 505 g in Chickens Barcode 4056489307471
Good nutritional quality
Green-Score
e
Environmental impact estimate

Southern fried chicken steak by Lidl provides 244 kcal per 100 g, with 0.3 g of sugars and 11.8 g of protein. That is 76% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Chickens category and comes in a 505 g pack.

Nutrient levels per 100 g

Fat
12.2 g · Moderate
Saturated fat
1.9 g · Moderate
Sugars
0.3 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 120g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 244 kcal 293 kcal 162 +51%
Total fat 12.2 g 14.6 g 19% 7.6 +61%
Saturated fat 1.9 g 2.3 g 12% 2
Carbohydrates 10.7 g 12.8 g 5% 5 +114%
Total sugars 0.3 g 0.3 g 1 −76%
Protein 11.8 g 14.2 g 28% 18.4 −36%
Salt 0.7 g 0.8 g 1.3 −49%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3725 Chickens products on Foodmetria.

Compared with other chickens

Calories higher 7%
Sugars lower 34%
Salt lower 35%
Saturated fat higher 44%
Protein top 90%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
505 g
Serving size
120g
Sold in
United Kingdom
Barcode
4056489307471

Prices reported by shoppers

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Frequently asked questions

How many calories are in Southern fried chicken steak?

Southern fried chicken steak contains 244 kcal per 100 g and about 293 kcal per serving (120g).

How much sugar is in Southern fried chicken steak?

Southern fried chicken steak has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Southern fried chicken steak healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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